Monthly Archives: June 2017

The Perfect Steak

Weekend Grilling Steak
A GUIDE TO SUCCESSFULLY CHOOSING, PREPARING, AND COOKING THE PERFECT STEAK

Being able to successfully cook a steak is a skill that most people aspire to have. Pay attention to these details and you’ll see that it’s not that difficult to pull off.

To begin, you need to understand the basics of the different cuts of beef and how to choose the right one.

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Guest Post: Fall-off-the-bone BBQ Ribs

Fall-off-the-bone BBQ Ribs

 

Prep, Grill, and Smoke Your Way to Rib Heaven

 

Written by John Thomas

 

Once you understand a few basic principles, mastering BBQ ribs isn’t really that difficult. First, you need to understand what kind of ribs to buy.

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Guest Post: GRILLING A BEER-CAN CHICKEN

Weekend Grilling Beer Can Chicken

GRILLING A BEER-CAN CHICKEN

   

What says “grill master” more than grilling a whole chicken sitting on top of a can of beer that is infusing flavor and moisture into your bird?

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Review: 12″ Ergo Chef Brisket Knife

Brisket Knife – Perfect for brisket and so much more!

Received my new Ergo Chef Prodigy Series 12″. Brisket Knife today and can’t wait to use it! Stay tuned for a full review and pictures of it in action!  After hours of searching and reading other review’s of the best brisket knife within my price range (under $50) –

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